Not many people would know who Voortman Bakery are but Canadians know Voortmans as one of the trustiest brands in the country. Voortman Bakery was started by two brothers Harry and William Voortman in Ontario, Canada in 1951.
Voortman Bakery pride themselves by natural ingredients such as whole grain oats, coconut, and almonds. To maintain Voortman products, no artificial colors, flavours, high-fructose corn syrup, or trans-fat are used in their products. Voortman believe having this philiosophy will produce delicous products for the consumer. Voortman Bakery believe in using the best products and ingredients to maintain a quality when it comes to their biscuits. And living in this health concious world, Voortman products are all sugar-free.
Voortman have three key products which showcase their ability to produce first-class products which is sometimes better then baking yourself.
The biscuit range from Voortman come in Oatmeal, Shortbread and Pecan Shortbread. The biscuit and shortbread range are baked using whole grain oats and use no artificial colors or flavors and use zero no high-fructose corn syrup
The cookie range are a bit more sweeter with product line including Chocolate Chip, Fudge Chocolate Chip and Pecan Chocolate Chip. These delicous chocolate chip range are baked using real cocoa and the pecan range use real pecans. All chocolate chip cookies have less than 20% less carbs than regular cookies.
And something a bit lighter, the wafer range include flavours from chocolate, coconut, lemon and vanilla. All wafers use no artificial colors or flavors and don’t use no high-fructose corn syrup. Wafers are baked with real ingredients such a vanilla, coconut, lemon and chocolate.